Soon after birth we develop powerful emotional connections to feeding, eating, and food. We eat to socialize, nurture, express love, have fun, soothe a hurt, and reward ourselves for a job well done. In our food abundant environment, eating is a readily accessible way to add pleasure to our lives.
Emotional eating only becomes a problem when it’s over-used to cope with or avoid feelings. (Jeannette remembers the moment she began to turn to food to deal with her emotions; read her story about discovering the missing puzzle piece.)
Wednesday, April 27, 2011
Eat What You Love, Love What You Eat: Embrace Emotional Eating: Reading the Clues to Your Feelings and Needs
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